By Guestblogger Ari Silverstein
“Nothing is finer than being in your diner.” —Jerry Seinfeld
Nothing says classic New York like a diner–you can get any type of food, usually at any time of day, for a reasonable price. Benny, the owner of Forest Hills Diner, 68-60 Austin Street says the difference between a restaurant and a diner is, “a restaurant usually focuses on serving or a particular type of cuisine; a diner serves all kinds of food.”
T-Bond Diner – 10748 Queens Boulevard
The most recognizable diner of the area is the T-Bone sitting proudly at the corner of Queens Blvd and and 71 Avenue in Forest Hills. Its blazing neon sign is a Queens icon. It is located right atop a major subway station and there is a 24-hour taxi stand in close proximity. In addition it is one of the few 24/7 diners in the area. Try their Matzoh Ball Soup or Tuna Salad on Rye.
Austin Street Diner – 7204 Austin Street
This Austin Street stalwart has been a fixture on Forest Hill’s busiest shopping strip since the 70’s. Partners Mike and John keep the mostly older and regular customers happy with super cheap prices on pre-fixe meals for breakfast, lunch and dinner. Co-owner Mike says, “People want a complete meal.” Always fresh, the fish specials are usually a sure bet. Where else can you get, soup or salad, bread, a glass or wine, entree, two side dishes, and dessert (try the homemade rice pudding) for under $11?
Forest Hills Diner – 6860 Austin Street
Forest Hills Diner is a relative newcomer having changed hands a number of times. They also specialize in Latin Food which none of the other diners do. What to get? The $9 dollar specials are always a winner. Try the Pork Chop, Chicken Suizas, and Paella Valencia. Also try the house-made sangria.
Tower Diner – 98-95 Queens Blvd
Tower Diner is the most recognizable diner located in a former bank building on Queens Blvd. in Rego Park . I recommend trying the brisket dinner and the stewed zucchini side dish. The Flagship, located just off of the Van Wyck on Queens Blvd in Briarwood, has been serving up their famous “popovers” for decades. What is a popover? It is kind of like a hallowed bread roll in the shape of a muffin, but with a consistency similar to a croissant.
In Loving Memory: Recently Closed: Metropolitan Diner, located near the Trader Joes / Home Depot on Metropolitan in Forest Hills, htis classic “coffee shop” had been run by owner and chef Dino for decades. Not much if anything has changed in years inside, from the stools to the vintage malted machines and blenders. This place could easily be the set for a 1970’s film down to the classic gyro sign.